CUL 223
Food Service Management
Estrella Mountain Community College · UGRD · Fall 2026
1 section
Catalog description
Administrative procedures and personnel relationships: Management of materials costs, record keeping and legal aspects of food and beverage service operations. Prerequisites: None.
Sections
Current meeting, instructor, credit, and enrollment details
001
Availability not recently verifiedClass #estrella_mountain-1942Fall 2026UGRD3 credits
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