CUL 123

Culinary Customer Service Internship

Estrella Mountain Community College · UGRD · Fall 2026

1 section

Catalog description

Professional food and beverage experience in a commercial food service operation. Focuses on food server, host/hostess, cashier, and bus person. Includes beverage preparation, application of sanitation, and safety concepts. Stresses professionalism in service, demeanor, and appearance.

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Class #estrella_mountain-1923Fall 2026UGRD4 credits

Days & times: No scheduled meeting time
Meeting dates: —
Location: —
Instructor: Staff

Class numbers and section codes come from the registrar.

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