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Enterprise State Community College · 3 credits · UGRD

This course provides instruction in basic lab techniques used by the medical assistant. Topics include lab safety, quality control, collecting and processing specimens, performing selective diagnostic tests, such as a CBC, screening and follow-up of test results and OSHA/CLIA regulations. Upon completion, students should be able to perform basic lab tests/skills based on course topics.
Fall 2026 · 1 section
Aug 19 – Dec 15
| Section | Days & time | Location | Instructor |
|---|---|---|---|
| 0Class #10271 | Tu Th · 10:45 AM – 1:05 PM | Rodgers Hall 100 | Whitman, Melissa |