GEN 401

Introduction to Clinical Nutrition

Emory University-Oxford College · UGRD · Fall 2026

1 section

Catalog description

This course introduces nutrition science knowledge that emphasizes 1) basic biochemical functions and interactions of macronutrients/micronutrients and effect on human physiology, and 2) how nutrition research is used to develop dietary recommendations for individuals and specific populations .

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Class #emory_oxford-0401Fall 2026UGRD3 credits

Days & times: No scheduled meeting time
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Instructor: Staff

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