GEN 029

Culture and Nutrition

Emory University-Oxford College · UGRD · Fall 2026

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This course is an anthropological exploration of the causes and consequences of malnutrition. To understand the burden of over and under nutrition, we will examine the role of the political economy in shaping food access as well as explore how different cultures organize ideas about a proper diet.

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Class #emory_oxford-0029Fall 2026UGRD3 credits
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