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Elgin Community College · 3 credits

Prerequisite: None ^ Store location and layout, retail institutions, department store organization, chain store organization, merchandise, information, including the process of analyzing merchandise for marketing purposes. Techniques of buying, receiving, pricing and displaying. Also included are problems of credit control, cost control and margin control. (1.2) Proficiency Credit Available (2 EI) Pass/No Credit Not Available
Fall 2026 · 1 section
Oct 26 – Dec 17
| Section | Days & time | Location | Instructor |
|---|---|---|---|
| 700Class #196045 | Time not published | * | Clark Hallpike |