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Elgin Community College · 3.5 credits

Prerequisite: Grade of C or better in CHM 142 and CLT 100 or CLT 106 or program director consent ^ Students will learn basic lab techniques used in performing biochemical analyses. Units on carbohydrates, proteins, lipids, enzymes, hormones, electrolytes, and toxicology will include diagnostic test principles and procedures, instrumentation, and clinical correlation of lab results. (1.2) Proficiency Credit Available (2 EST) Pass/No Credit Not Available
Fall 2026 · 1 section
Aug 24 – Dec 14
| Section | Days & time | Location | Instructor |
|---|---|---|---|
| 400Class #195647 | Mo · 4:30 – 6:10 PM | Bldg A 218* | Joanna Soupos |