PSTR courses
5 courses · El Paso Community College · Fall 2026
- PSTR 1301 — FUNDAMENTALS OF BAKING6 sections
- PSTR 1305 — BREADS AND ROLLS1 section
- PSTR 1312 — LMNTD DOUGH/PATE A CHOUX/DONUT1 section
- PSTR 2264 — PRACTICUM BAKING/PASTRY I1 section
- PSTR 2270 — MEXICAN BREADS AND PASTRIES2 sections
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