HCT 125
Nutrition for Health Care Pros
College of Eastern Idaho · · Fall 2026
1 open of 2 sections
Catalog description
<p><span style="color: #0000ff;">GENERAL EDUCATION ELECTIVE</span></p> This course provides students with understanding of basic concepts of nutrition and relevance of nutritional principles for growth and development throughout the lifespan. Students will gain a general understanding of nutrients and food sources, as well as the importance and functions of fats, proteins, carbohydrates, minerals, and vitamins necessary to sustain the human body.
Sections (2)
Updated 3 hours ago| Section | Status | Class # | Days & Times | Room | Instructor | Seats | Credits |
|---|---|---|---|---|---|---|---|
01A | FullSeats: 20/20 seats Last recorded: Jul 23, 2026, 11:27 AM | 30733 | No meeting time | * | Hobbs, C | 20/20 seats | 1 |
03B | 1 openSeats: 19/20 seats Last recorded: Jul 23, 2026, 11:27 AM | 30734 | No meeting time | * | Hobbs, C | 19/20 seats | 1 |
01A
- When
- No meeting time
- Where
- *
- Who
- Hobbs, C
#307331 cr20/20 seats
03B
- When
- No meeting time
- Where
- *
- Who
- Hobbs, C
#307341 cr19/20 seats
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