HLTH 450
Public Health Nutrition
East Stroudsburg University of Pennsylvania · UGRD · Fall 2026
1 section
Catalog description
The purpose of this course is to provide the knowledge and tools necessary for future public health practitioners to assist public and private agencies with nutrition program development, implementation and evaluation.
Sections
Current meeting, instructor, credit, and enrollment details
001
Availability not recently verifiedClass #east_stroudsburg_pennsylvania-HLTH450Fall 2026UGRD3 credits
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