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College of the Desert · 3 credits

Introduction to the laws, regulations, standards, policies, procedures, best practices and early childhood curriculum related to child health, safety, and nutrition. Includes prevention strategies, nutrition, and meal planning for various ages and planning education experiences integrated into daily routines designed to teach children positive health, safety, and nutrition habits. The key components that ensure physical health, mental health and safety for both children and staff will be identified along with the importance of collaboration with families and health professionals. (C-ID ECE 220)
Fall 2026 · 2 sections
| Section | Days & time | Location | Instructor |
|---|---|---|---|
| 2258Class #0305121 | Time not publishedAug 31 – Dec 18 | Asynchronous Learning ONLN | Valdez, Susanne M. |
| 2262Class #0305123 |
| Early Childhood Education Bldg 101Hybrid Instruction RID |
| Schnabel-Moreno, Tiffanie E. |