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FOS courses at Daytona State College — CourseQuest

Schools/Daytona State College/FOS

Food Science FOS

7 courses · Daytona State College · Fall 2026

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FOS 1142 — Pastry Fundamentals
1 section
FOS 1151 — Nutritional Baking
1 section
FOS 1201 — Sanitation and Safety
3 sections
FOS 2140 — Chocolate and Confections
1 section

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FOS 2145 — Dessert Production and Presentation

1 section

FOS 2147 — Advanced Pastry Techniques

FOS 2161 — Specialty Artisan Breads