CHE 108

Food Chemistry

Davidson College · UGRD · Fall 2026

1 section

Catalog description

108 is a non-major’s chemistry course that focuses on what components make up our food, the properties of those components, and what changes occur during processing, handling, and storage. This course is designed to allow the students to read about, observe, manipulate, and explore model food systems. Satisfies the Natural Science requirement.

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Class #davidson-CHE108Fall 2026UGRD

Days & times: No scheduled meeting time
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Instructor: Staff

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