HNSC 3270
Professional Development in Nutrition and Dietetics
CUNY Brooklyn College · UGRD · Fall 2026
1 section
Catalog description
An introduction to the profession of nutrition and dietetics which explores practice, leadership, management and professionalism as well as career options. Students will become familiar with current issues and standards of practice, regulation and ethics in the field.
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001
Availability not recently verifiedClass #cuny_brooklyn-HNSC3270Fall 2026UGRD1 credits
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