SOCS courses
7 courses · Culinary Institute of America · Fall 2026
- SOCS 100 — Principles of Microeconomics1 section
- SOCS 105 — Principles of Macroeconomics1 section
- SOCS 110 — Psychology of Human Behavior1 section
- SOCS 115 — Social Psychology1 section
- SOCS 175 — Industrial and Organizational Psychology1 section
- SOCS 200 — Anthropology of Food1 section
- SOCS 205 — The Archaeology of Food1 section
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