NUSC 3230
Community Nutrition
University of Connecticut-Stamford · UGRD · Fall 2026
1 section
Catalog description
An introduction to public health and community-focused issues in food and nutrition. Topics will center public health infrastructures, behavior change, determinants of health, and more. Formerly offered as DIET 3230.
Sections
Current meeting, instructor, credit, and enrollment details
001
Availability not recently verifiedClass #connecticut_stamford-3390Fall 2026UGRD3 credits
- Days & times
- No scheduled meeting time
- Meeting dates
- —
- Location
- —
- Instructor
- Staff
Class numbers and section codes come from the registrar.
Spot missing or incorrect course data?