ARE 5205

Market Planning and Survey Research in the Food Industry

University of Connecticut-Stamford · UGRD · Fall 2026

1 section

Catalog description

Overview of market planning in the food industry, with emphasis on survey design and implementation. Graduate students will lead teams of undergraduates as they work with clients to develop tailored market plans.

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Class #connecticut_stamford-4513Fall 2026UGRD3 credits

Days & times: No scheduled meeting time
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Instructor: Staff

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