AH 5470
Seminar in Dietetics
University of Connecticut-Stamford · UGRD · Fall 2026
1 section
Catalog description
Interactive graduate seminar addressing contemporary issues in dietetics through observation, stakeholder engagement, and continuous quality improvement. Students will develop management, mentoring, and advocacy skills, explore reimbursement systems, examine emerging nutrition trends, and refine leadership and negotiation competencies for effective professional practice.
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Current meeting, instructor, credit, and enrollment details
001
Availability not recently verifiedClass #connecticut_stamford-4560Fall 2026UGRD2 credits
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