HPMGT courses
12 courses · Columbia College · Fall 2026
- HPMGT 1 — Safety and Sanitation1 section
- HPMGT 22 — Commercial Food Preparation1 section
- HPMGT 32 — Hospitality Laws and Regulations1 section
- HPMGT 36 — Dining Room Service and Management I2 sections
- HPMGT 48 — Introduction to Wines1 section
- HPMGT 55 — Catering I: Onsite Operations1 section
- HPMGT 90 — Hospitality Capstone1 section
- HPMGT 97 — Work Experience in Hospitality Management2 sections
- HPMGT 122 — Restaurant Math1 section
- HPMGT 134 — Commercial Baking: Beginning1 section
- HPMGT 137 — Chocolate, Sugar, and Confections1 section
- HPMGT 142 — Garde Manger1 section
Spot missing or incorrect course data?