HS 312
Nutrition & Food Systems in Public Health 3
Colorado State University Pueblo · UGRD · Fall 2026
1 section
Catalog description
Spring. Students will learn about food systems at the local, regional, and global levels. Students will examine and discuss critical topics involving health, culture, food production, processing, distribution, and consumption. Prerequisite: None. Corequisite: None. Registration Information: None.
Sections
Current meeting, instructor, credit, and enrollment details
001
Availability not recently verifiedClass #colorado_pueblo-1299Fall 2026UGRD3 credits
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