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Collin College · 3 credits · UGRD

Principles and procedures of human resource management in the hospitality industry. Prerequisite / Concurrent Enrollment: HAMG 1321. 3 credit hours. (W)
Fall 2026 · 1 section
Aug 24 – Oct 16
| Section | Days & time | Location | Instructor |
|---|---|---|---|
| 20001Class #15905-HAMG-1324-20001 | Monday4:00 PM - 6:50 PM | Room | Erika Foster |
| 20001 notes: This section will be delivered in a hybrid format which includes 50% or less of instruction delivered online; remaining instruction will be delivered through in-person scheduled meetings. Additional requirements may include test proctoring with student authentication, a desktop or laptop computer (not a mobile device), webcam, and/or microphone. | |||