PAS 130
PAS 130: Chocolate and Truffles
Coastal Alabama Community College · UGRD · Fall 2026
1 section
Catalog description
Code C This course is a specialty hands on course in chocolate, focusing on: tempering, chocolate candy making and the use of chocolate as a centerpiece medium The student will develop competency in chocolate to apply in the industry.
Sections
Current meeting, instructor, credit, and enrollment details
001
Availability not recently verifiedClass #coastal_alabama-0533Fall 2026UGRD3 credits
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