BREW 105
Beverage Tour and Tasting Management 3 Credits. 2 Lecture Hours. 2 Lab Hours
Cincinnati State Technical and Community College · UGRD · Fall 2026
1 section
Catalog description
A course on developing, marketing, and managing the craft beverage tour experience. Topics include: providing customer service, implementing special events, and operating a tasting room. Prerequisites: None View Sections
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001
Availability not recently verifiedClass #cincinnati_technical_and-0343Fall 2026UGRD
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