NF 22

Nutrition & the Active Person

Chaffey College · Fall 2026

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Catalog description

Introduction to sports nutrition as related to the nutritional needs of all individuals interested in physical fitness, from the serious athlete, to the more leisurely active person. Topics include: the study of basic nutrition, disease prevention, methods for increasing cardiovascular endurance, weight control, increasing strength, flexibility, and stress management through the components of diet and fitness. Transfer: CSU

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Current meeting, instructor, credit, and enrollment details

Updated 5 hours ago

48895

10 openSeats: 25/35 seats Last recorded: Jul 30, 2026, 10:59 AM
Class #210925Fall 20263 credits
10 available25 enrolled35 capacity0 waitlist
Days & times
No scheduled meeting time
Meeting dates
Aug 17 – Nov 20
Location
Via CANVAS
Instructor
Crocker, C
Details checked 5 hours agoSeats checked 5 hours ago
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