NUTR 6013SP: Food & Nutr Cap 3

Catalog

An in-depth study of specific aspects of nutrition/foods with a focus on research, clinical, community, or management areas. Group and/or individual problems will be addressed and presented in a variety of formats including poster sessions, research reports, and oral presentations at local/regional science meetings. Section information text: Class meets at 2 pm - 5 pm on 8/27/26 and 11/19/26