AGRI 4440Adv Beef Ctl & Swine Productn

University of Central Missouri · Credits vary by section · UGRD

Catalog

Management techniques utilized in commercial and purebred beef cattle and swine production. The four production segments for each industry will be covered. For each segment of the industry, appropriate information pertaining to reproduction, genetics and selection strategies, nutrition, and health management will be discussed in class lecture and performed in hands-on laboratories.

Recent sections

Fall 2026 · 2 sections

Aug 17 – Dec 11

Section	Days & time	Location	Instructor
0Class #116653 credits	1300-14501300-1350	GRINSTEAD 211	Lovercamp, Kyle
0Class #116661 credit