CUL courses
5 courses · Central Arizona College · Fall 2026
- CUL 105 — Food Safety Foundations2 sections
- CUL 125 — Sustainable Food Practices1 section
- CUL 142 — Applied Food Science2 sections
- CUL 170 — Dining and Beverage Operations1 section
- CUL 290 — Culinary Hospitality Internship1 section
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