NTRN 448

Integrative and Functional Nutrition

Case Western Reserve University · UGRD · Fall 2026

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An examination of the core concepts and principles surrounding integrative and functional medical nutrition therapy (IFMNT). The course will emphasize a whole systems approach to addressing clinical imbalances and creating personalized therapeutic interventions based upon an individual's genetics, environment and lifestyle. Topics include precision medicine, IFMNT nutrition care plan processes, IFMNT laboratory tests and interpretation, dietary supplementation, and discussion of the evidence for integrative therapeutic nutrition/diet plans related to the gut microbiome/gastrointestinal disorders, food sensitivity/intolerance, methylation, immune function, detoxification, cardiometablic intervention, energy, hormones, and wellness.

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Class #case_western_reserve-NTRN448Fall 2026UGRD3 credits
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