HRM courses
26 courses · Cape Fear Community College · Fall 2026
- HRM 110 — Introduction to Hospitality and Tourism1 section
- HRM 115 — Housekeeping1 section
- HRM 115A — Housekeeping Lab1 section
- HRM 120 — Front Office Procedures1 section
- HRM 120A — Front Office Procedures Lab1 section
- HRM 124 — Guest Service Management1 section
- HRM 130 — Bed and Breakfast Management1 section
- HRM 135 — Facilities Management1 section
- HRM 140 — Legal Issues-Hospitality1 section
- HRM 150 — Training for Hospitality1 section
- HRM 160 — Information Systems for Hospitality1 section
- HRM 180 — The Business of Tourism1 section
- HRM 210 — Meetings and Event Planning1 section
- HRM 215 — Restaurant Management1 section
- HRM 215A — Restaurant Management Lab1 section
- HRM 220 — Cost Control-Food and Beverage1 section
- HRM 220A — Cost Control-Food & Bev Lab1 section
- HRM 225 — Beverage Management1 section
- HRM 228 — Mixology1 section
- HRM 230 — Club & Resort Management1 section
- HRM 240 — Marketing for Hospitality1 section
- HRM 245 — Human Resource Management-Hospitality1 section
- HRM 260 — Procurement for Hospitality1 section
- HRM 275 — Leadership-Hospitality1 section
- HRM 280 — Management Problems-Hospitality1 section
- HRM 285 — Service Projects-Hospitality1 section
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