ANTH 174
Anthropology of Food.
California State University, Sacramento · UGRD · Fall 2026
1 section
Catalog description
Examines food and eating from an anthropological perspective. Demonstrates how food communicates social messages about individual or group identity, creates social boundaries or forges belonging, and can reflect one's politics, values, and ethics. Through ethnographic examples and attention to global processes, this course explores food production, circulation, and consumption.
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001
Availability not recently verifiedClass #california_state_sacramento-0147Fall 2026UGRD3 credits
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