HOSM courses
11 courses · California State University San Bernardino · Fall 2026
- HOSM 1600 — Restaurant Management. Units: 31 section
- HOSM 2500 — Introduction to Hospitality and Tourism. Units: 31 section
- HOSM 3700 — Customer Relationship Management. Units: 31 section
- HOSM 3800 — Global Issues in Hospitality Management. Units: 31 section
- HOSM 3900 — Tourism and Sustainable Development. Units: 31 section
- HOSM 4500 — Hotel Operations Tactics and Strategies. Units: 31 section
- HOSM 5100 — Innovation in Hospitality. Units: 31 section
- HOSM 5300 — Meetings and Event Planning. Units: 31 section
- HOSM 5400 — The Art and Science of Wine. Units: 31 section
- HOSM 6200 — Hospitality Services Management. Units: 31 section
- HOSM 6300 — Contemporary issues in Hospitality and Tourism. Units: 31 section
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