PLS 112

Forage Crop Production

University of California Davis · UGRD · Fall 2026

1 section

Catalog description

Course Description: Forages as a world resource in food production. Ecological principles governing the adaptation, establishment, growth and management of perennial and annual forages, including pastures, rangelands and hay; aspects of forage quality which affect feeding value to livestock.

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Class #california_davis-8620Fall 2026UGRD3 credits

Days & times: No scheduled meeting time
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Instructor: Staff

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