ITA 040Y

Italian for Food & Wine Lovers

University of California Davis · UGRD · Fall 2026

1 section

Catalog description

Course Description: Broad introduction to Italian language and culture, focus on food and wine. Table etiquette, regional culinary traditions, wine as a shared mythology, and practices of social gathering. Taught in English; does not satisfy language requirements.

Sections

Current meeting, instructor, credit, and enrollment details

Updated 6 hours ago

001

Availability not recently verified

Class #california_davis-5391Fall 2026UGRD2 credits

Days & times: No scheduled meeting time
Meeting dates: —
Location: —
Instructor: Staff

Class numbers and section codes come from the registrar.

Spot missing or incorrect course data?