ENL 126
Food & Literature
University of California Davis · UGRD · Fall 2026
1 section
Catalog description
Course Description: English-language literatures of food from around the world. Literary cultures of food as they relate to broader cultural practices, ethnic and racial identities, place and diaspora. Literary genres and forms of food writing.
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Current meeting, instructor, credit, and enrollment details
001
Availability not recently verifiedClass #california_davis-3598Fall 2026UGRD4 credits
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