HRT 117Hospitality Law

Bunker Hill Community College · 3 credits · UGRD

Catalog

This course considers the legal aspects of hotel and restaurant operations. Topics covered are the history of United States law as related to the hospitality industry, current employment and labor law as they impact hotel and restaurant operations, property negligence and liability, the impact of civil rights legislation, Americans with Disabilities Act compliance, contract law, bailments, and other legal responsibilities.

Recent sections

Fall 2026 · 1 section

Sep 8 – Dec 18

Section	Days & time	Location	Instructor
01Class #83031-HRT-117-01	Wednesday 11:30 AM - 12:45 PM E Building E419 (Hybrid Course)11:30 AM - 12:45 PM Online ONLN (Hybrid Course)	E Building E419Online ONLN	Maguire, L