HORT 460
Cut Flower Crops
Brigham Young University-Idaho · UGRD · Fall 2026
1 sectionNo open sections · 1 checked
Catalog description
This course develops the knowledge and skills needed to operate a commercial specialty cut flower business. It includes the development, propagation, scheduling, harvesting, and marketing of specialty cut flowers and business operations.
Sections
Current meeting, instructor, credit, and enrollment details
01
FullSeats: 25/25 seats Last recorded: Aug 15, 2026, 4:26 PMClass #2026;FA-HORT 460-01Fall 2026UGRD2.00 credits
0 available25 enrolled25 capacity
- Days & times
- T 1245-1345; R 1245-1445
- Meeting dates
- Sep 14 – Dec 16
- Location
- Benson Building 232
- Instructor
- Toll, Jerry Allen
Section notes
Instructional method: In-Person
Details checked 3 hours agoSeats checked 3 hours ago
Class numbers and section codes come from the registrar.
Spot missing or incorrect course data?