CHD 206CHILDREN'S HEALTH & SAFETY

Bishop State Community College · 3 credits · UGRD

Catalog

This course introduces basic health, nutrition and safety management practices for young children. Emphasis is placed on how to set up and maintain safe, healthy environments for young children including specific procedures for infants and toddlers and procedures regarding childhood illnesses and communicable diseases.

Recent sections

Fall 2026 · 1 section

Aug 19 – Dec 16

Section	Days & time	Location	Instructor
W1Class #10049	Time not published	Not published	Coleman, Sara; Smith, Ingrid