Dietetic Internship

Catalog description

Course will provide didactic and experiential learning opportunities in the area of medical nutrition therapy, community nutrition, patient food service, and institutional management. Weekly didactic course content will support the experiential learning. Lecture Hours: 3 Repeatability: May be repeated for credit up to six times. Grade Mode: Satisfactory/Unsatisfactory, Audit Schedule Type (Primary): Internship/Practicum Click here for the Schedule of Classes.