Hotel and Facility Management

Catalog description

Pre-Requisite: International Business Major – Business Administration Bachelor’s Degree Program * Upper-Level Division Business Admin. This course provides hospitality managers and students with the information they need to know to manage the physical plant of a hotel or restaurant and work effectively with the engineering and maintenance department. The course also prepares managers for responsible, educated, effective and efficient management of the physical plant demands; especially in the areas of energy, water and waste as related to their impact on the environment and facilities management.