GEN 167
Menu Planning
Arkansas State University-Newport · UGRD · Fall 2026
1 section
Catalog description
This course is designed to apply the principles of menu planning and layout to the development of menus for a variety of facilities and services. Truth in-menu guidelines are highlighted.
Sections
Current meeting, instructor, credit, and enrollment details
001
Availability not recently verifiedClass #arkansas_newport-0167Fall 2026UGRD3 credits
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