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Arkansas State University · 3 credits · UGRD

Sem. Hrs: 3 Explores large scale food production including equipment, food purchasing, facility design, and vendor relations. Fall, Spring, Summer Prerequisites: MATH 11003
Fall 2026 · 2 sections
Aug 19 – Oct 2
| Section | Days & time | Location | Instructor |
|---|---|---|---|
| 10AClass #62755 | Time not published | Web Online Course | West, Eric; Sterling, Tiffany |
| 001Class #62828 | Time not published |
| West, Eric; Sterling, Tiffany |