DIET 33243
QUANTITY FOODS
Arkansas State University · UGRD · Fall 2026
2 sections2 open now
Catalog description
Sem. Hrs: 3 Explores large scale food production including equipment, food purchasing, facility design, and vendor relations. Fall, Spring, Summer Prerequisites: MATH 11003
Sections
Current meeting, instructor, credit, and enrollment details
10A
967 openSeats: 32/999 seats Last recorded: Aug 8, 2026, 1:40 PMClass #62755Fall 2026UGRD3 credits
967 available32 enrolled999 capacity0/0 waitlist
- Days & times
- No scheduled meeting time
- Meeting dates
- Aug 19 – Oct 2
- Location
- Web Online Course
- Instructor
- West, Eric; Sterling, Tiffany
Details checked 9 hours agoSeats checked 9 hours ago
001
37 openSeats: 3/40 seats Last recorded: Aug 8, 2026, 1:40 PMClass #62828Fall 2026UGRD3 credits
37 available3 enrolled40 capacity0/0 waitlist
- Days & times
- No scheduled meeting time
- Meeting dates
- Aug 19 – Oct 2
- Location
- Web Online Course
- Instructor
- West, Eric; Sterling, Tiffany
Details checked 9 hours agoSeats checked 9 hours ago
Class numbers and section codes come from the registrar.
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